Althoughtheyareaninexpensivesupplierofvitamins,minerals,andhigh-qualityprotein,eggsalsocontainahighlevelofbloodcholesterol(胆固醇),oneofthemajorcausesofheartdisease.Oneeggyolk,infact,containsalittlemorethantwo-thirdsofthesuggesteddailycholesterollimit.
Thisknowledgehascausedeggsalestodropinrecentyears,whichinturnhasbroughtaboutthedevelopmentofseveralalternativestoeatingregulareggs.Onealternativeistoeatsubstituteeggs.Theseeggsubstitutesarenotrealeggs,buttheylooksomewhatlikeeggswhentheyarecooked.Theyhavetheadvantageofhavinglowercholesterolrates,andtheycanbescrambledorusedinbaking.Onedisadvantage,however,isthattheyarenotgoodforfrying,poaching,orboiling.Asecondalternativetoregulareggsisanewtypeofeggs,sometimescalled"designer''eggs.Theseeggsare producedbyhensthatarefedlow-fatdietsconsistingofingredientssuchascanolaoil,flax,andricebran.Inspiteoftheirdiets,however,thesehensproduceeggsthatcontain thesameamountofcholesterolasregulareggs.Yet,producersoftheseeggsclaimthateatingtheireggswillnotraisethebloodcholesterolinhumans.
Eggproducersclaimthattheirproducthasbeendescribedunfairly.Theyusescientificstudiestobackuptheirclaim.And intact studiesontherelationshipbetweeneggsandhumancholesterollevelshavebroughtmixedresults.Itmaybethatitisnotthetypeofeggthatisthemaindeterminantofcholesterolbutthepersonwhoiseatingtheeggs.Somepeoplemaybemoresensitivetocholesterolfromfoodthanotherpeople.Infact,thereisevidencethatcertaindietaryfatsstimulatethebody'sproductionofbloodcholesterol.Consequently,whileitstillmakessensetolimitone'sintakeofeggs,evendesignereggs,itseemsthatdoingthiswithoutregulatingdietaryfatwillprobablynothelpreducethebloodcholesterollevel.
46.Accordingtothispassage,whichofthefollowingisacauseofheartdisease?___
A.High-qualityprotein
B.Cholesterol
C.Canolaoil
D.Minerals
47.Themaincauseoftherecentdropineggsalesis___.
A.theproductionofsubstituteeggsanddesignereggs
B.thechangesinhen'sdie